Collection: BEEF
The cattle feed off of native grasses in the winter through early summer. Due to seasonality, you may find that the flavor of the beef may change during different times of the year because of the different feed. You will find that our beef has a much more rich taste and flavor, which typically means you will eat smaller portions and feel more satisfied. You will also find that all the cuts are more lean than corn finished beef.
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Ground Beef
Regular price From $ 18.50 USDRegular priceUnit price / per$ 0.00 USDSale price From $ 18.50 USD -
Bone Broth Bundle
Regular price From $ 33.00 USDRegular priceUnit price / per -
Filet Mignon
Regular price $ 35.00 USDRegular priceUnit price / per -
Flat Iron Steak
Regular price $ 29.75 USDRegular priceUnit price / per -
Coulotte Steak, Approx. 1.1lbs, 2 individual steaks
Regular price $ 31.00 USDRegular priceUnit price / per -
Ground Beef with Beef Liver, approximately 1.55lbs each
Regular price $ 18.50 USDRegular priceUnit price / per -
Ribeye Steak, Approx. 1.3lbs
Regular price $ 49.75 USDRegular priceUnit price / per -
Tri- Tip, Approx. 3.8 lbs
Regular price $ 62.00 USDRegular priceUnit price / per -
New York Steak, Bone-in, Approx. 1.3 lb
Regular price $ 40.95 USDRegular priceUnit price / per -
Ground Beef with Beef Heart, approximately 1.55lbs each
Regular price $ 18.50 USDRegular priceUnit price / per -
Sold out
Brisket, approximately 3lbs
Regular price $ 44.25 USDRegular priceUnit price / perSold out -
Prime Rib Roasts, Bone-In. Please read details before placing order
Regular price From $ 103.50 USDRegular priceUnit price / perSold out -
Hanger Steak
Regular price $ 21.75 USDRegular priceUnit price / per -
Butcher's Bounty
Regular price $ 199.00 USDRegular priceUnit price / per -
Beef Stew/Kabob Meat, approx 1.5lb package
Regular price $ 22.00 USDRegular priceUnit price / per -
Chuck Roast, approximately 3lbs each
Regular price $ 38.25 USDRegular priceUnit price / per